Spiced-Up Muffins
When Monday comes around a bit too quickly and Dylan's lunch box is looking a bit too boring, these are my favourite muffins to whip up, 5 minutes prep time and 15-20 minutes cooking time!
Spiced-Up Muffins (makes 24 mini)
Ingredients:
350g Cashews
20g Honey (more if you like sweet!)
80g Butter
4 Eggs
1 tsp Bi Carb
1 tsp Cinnamon
1 tsp All Spice
1/2 tsp Ginger
1/4 tsp Clove
1/2 tsp Cardamom
1/2 cup raisons (soaked in hot water if you want them juicy.... and if you have time!)
Method:
- Preheat oven to 170 degrees
- Line muffin tray with muffins cups
- Blend all ingredients together except raisins until thick batter
- Stir raisins through the batter - Spoon into muffin tray
- Bake for 15-20 mins or until golden and bouncing back